Soliat Bada serves as the happy host on Accelerate TV's brand new cooking experience, Off The Menu. Join her with a host of your favorite music, film and entertainment champions as they take on various local and intercontinental dishes. Each dish brings with it a walk down memory lane and a story you may never have heard before.
How to make One Pot Coriander Chicken and Rice with Osas Ighodaro
Soliat Bada shows us how to make One Pot Coriander Chicken and Rice with actress Osas Ighodaro. They also spoke about how life has been after Osas' divorce and how 2021 was a very good year for her career.
Soliat Bada shows us how to make Fish & Boli with popular fashion designer Adebayo Oke-Lawal. He discussed his trip to Ghana and how that got him a magazine feature, while jesting about his obsession for plantain.
Soliat Bada shows us how to make Plantain Lasagna with international female Dj, MS DSF. The vibe was top tier from the beginning of the show till the end as MS DSF talks about how she shuffles being a Dj and an actress.
How to make Spaghetti Bolognese with Ibrahim & Linda
Soliat Bada shows us how to make Spaghetti Bolognese with Ibrahim Suleiman & Linda Ejiofor-Suleiman. On this episode, they discussed how the lovebirds met on the set of Tinsel while cooking up Linda’s favourite meal.
Soliat Bada shows us how to make Asaro (Yam Porridge) with actress Lolo, popularly known as Adaku on Jenifas Diary. Lolo talks about being a lawyer and how she transitioned from being on the radio to being on TV screens.
Soliat Bada shows us how to make Seafood Boils with TV Host Uti. He spoke about his days in Big Brother's house and how much he loves supporting big brother housemates every season and always rooting for someone.