While Teniola Aladese and Soliat Bada prepare the delicious ewa agoyin and dodo, Teniola Aladese talks about her experience winning the 2020 AMVCA Trailblazer Award. She eagerly anticipates her next films and her upcoming vacation.
Up Next in Season 4
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Making of White Soup
Eltee-shklizz and soliat bada gist about the entertainment sector as a whole, remembering good moments while simultaneously making white soup and semo.
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Golden Penny Jollof
Soliat Bada is joined by Tope Oloniyan to demonstrate how to make golden penny jollof noodles. Tope tells the story of her career as an actor. She didn't want to be an actor; she wanted to be a broadcaster, and Linda Ikeji helped her land her first TV job.
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Yummy Meat Pies
In this episode, Fatima Sanyaolu, a food and travel blogger, joins Soliat Bada as she demonstrates how to cook meat pies.
